
High School diploma or GED preferred and one to two years' experience as a cook's apprentice in a large, full service hotel or restaurant preferred.
Responsible for maintaining a clean and sanitary area at all times in full accordance with State Health Regulations. Uses a calm, clear voice when using the intercom system. Works with management and/or security in order to calmly direct appropriate action. Handles all incoming urgent matters or emergencies properly for the guests and the property. Assists in all areas of food production as needed. Maintains a working knowledge of reservation procedures for the hotel and special events. Follows all recipes and control procedures.
Maintains compliance with all regulations of health and sanitation standards as well as all applicable federal, state, local laws/ordinances to include maintaining applicable food safety certification. Performs as a Team Member with Lead Line Cooks, Dishwashers, Supervisors, Chefs, Servers, Utility, and pertinent Company Team Members in producing a smoothly and efficiently run operation on a scheduled shift. Responsible for preparing, seasoning, finishing, and garnishing all food in kitchen preparation in accordance with established recipes. Assists in the supervision of all line production staff ensuring compliance with Company specs and standards. Celebrity chefs sail the high seas Cruise lines have increasingly partnered with celebrity chefs, a development that has been a win for guests and the cruise.Responsible for the preparation of all foods during an assigned shift, in accordance with company specifications and standards. Traveling - and cruising - with a disability John Sage doesn't feel his disability until he runs into accessibility barriers when traveling. Compare hotel prices and find an amazing price for the Chukchansi Gold Resort & Casino Resort in Coarsegold, USA. Chukchansi Gold Resort & Casino brings the beauty of the Sierra foothills into a.
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